It's turkey time! In honor of Thanksgiving, we'd like to share some of our gobble worthy favorite recipes.
Photos and Recipe Links
(use this pie crust)
(use this pie crust)
(made with walnuts or pecans, dried cherries, maple syrup, ginger and cardamom)
Creme Brulee Pumpkin Pie (also included in Baking for the Holidays by Sarah Kieffer)
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Email: procrastibakingpodcast@gmail.com
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